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Soup De Jour
| Market Price | 
Hummus Vert
served with warm pita bread
| $6.00 | 
Fataya
spicy beef empanadas served w/ senegalese hot sauce
| $9.00 | 
Calamari
fried calamari spicy guacamole sauce
| $9.00 | 
Senegalese Spring Rolls
spicy vermicelli beef & shrimp rolls over kale leaf
| $10.00 | 
Tuna Tartare
yellow fin tuna, crushed avocado, maison chips
| $14.00 | 
Gambas a La Plancha
grilled tiger shrimp tapas, butter sauce
| $12.00 | 
olive bread & fig jam
Cheese Board
| $16.00 | 
Bianco Sardo
VBC Bonne Bouche
Pyrenees Brebis
Valdeon
Caesar Salade
shredded kale, anchovy dressing, parmesan
| $8.00 | 
Kale Zinger
whole leaf kale, jus de citron, half avocado, basil dressing
| $8.00 | 
Goat Cheese and Beet Salade
bucheron, lightly roasted beets, over mixed greens
| $10.00 | 
Papperdelle
house made egg noodles, mushrooms, asparagus, parmesan white truffle oil
| $14.00 | 
Shrimp Linguine
tiger shrimp, linguine pasta, diced tomatoes, tomato cream sauce
| $16.00 | 
Vegetables Sandwich
grilled zucchini, yellow squash, roasted red peppers on toasted organic whole wheat, Choice of fries or green salad
| $12.00 | 
Spicy Poulet Sandwich
grilled chicken breast, roasted red peppers, lettuce, tomato, avocado, Senegalese hot sauce, served on ciabatta. Choice of fries or green salad
| $13.00 | 
Rue Dix Burger
spiced ground rib eye. Choice of cheddar, bleu or swiss. Fries or salad
| $14.00 | 
Steak Sandwich
sliced prime rib, caramelized onions, roasted red peppers, chimicurri, on rosemary ciabatta. Choice of fries or green salad
| $14.00 | 
Moules Frites
tomato, onion, white wine broth served with a side of fries
| $13.00 | 
Salmon Provenciale
grilled wild salmon, black olive mashed potatoes, grilled kale
| $18.00 | 
Branzino Grille
grilled sea bass, onion confit sweet plantains, side of rice or couscous
| $18.00 | 
Thiebou Jen
stewed fish & vegetables over rice. National plate of Senegal
| $16.00 | 
Yassa Guninar
spicy stewed chicken, & onion confit over rice or couscous
| $16.00 | 
10oz Steak Frites
10 oz rib eye, chimicurri, mesculin greens
| $28.00 | 
Leg of Duck
crispy log of duck confit served over green lentil ragu
| $18.00 | 
Dibi Senegal
grilled lamb chops, onion confit sweet plantains, side of rice or couscous
| $19.00 | 
Fries
sea salted
| $6.00 | 
Grilled Vegetables
melange of grilled seasonal vegetables
| $5.00 | 
Green Salade
mixed greens, sliced tomato
| $4.00 | 
Olive Bowl
spicy Mediterranean olive bowl
| $5.00 | 
From the Coffee Bar
drip coffee, cafe au lait, espresso americano, macchiato, cortado cappuccino, latte, mocha, iced coffee hot chocolate, cafe touba, & assorted teas
| Market Price | 
Senegalese Alaya
gunpowder green tea boiled w/fresh mint leaf
| $3.50 | 
Fresh Squeezed Juices
| Cucumber Lemonade, Cilantro Limeade | $5.00 | 
| Orange Juice | $5.00 | 
| Green: kale, cucumber, green apple, lime | $6.00 | 
| Red: beet, carrot, ginger, apple | $6.00 | 
Soft Drinks
| Coke, Sprite | $2.50 | 
| Rose Lemonade, Dandelion Soda | $3.50 | 
Pellegrino
| $4.00 | 
Calamari
| $6.00 | 
Fries
| $4.00 | 
Hummus Vert
| $4.00 | 
Senegaiese Spring Rolls
| $8.00 | 
Rue Dix Burger
| $10.00 | 
Vegetable Sandwich
| $10.00 | 
Moules Frites
| $10.00 | 
Pinot Grigio
| $6.00 | 
Pinot Noir
| $6.00 | 
Narragansett
| $3.00 | 
Bitburger, Red Stripe
| $4.00 | 
IPA, Tusker, Stella, Corona, Guinress
| $5.00 | 
Michelada
| $6.00 | 
Kale Hemingway
| $7.00 | 
From the Cafe
Croissants, tarts, pastries, breads, Served w/ side of butter, jam, or honey
| Market Price | 
2 Eggs any style
| $3.00 | 
Granola Bowl
greek yogurt topped w/granola fresh strawberries & bananas
| $9.00 | 
French Toast
brioche topped w/ strawberries & caramelized bananas served w/ a vanilla crème sauce
| $10.00 | 
Omelette Bohemian
ratatouille and goat cheese omelette choice of fries or green salad
| $10.00 | 
Smoked Salmon Omelette
smoked salmon and spinach omelette choice of fries or green salad
| $12.00 | 
Ceasar Salade
Shredded kale salad, anchovy dressing, parmesan
| $8.00 | 
Kale Zinger
whole leaf kale, half avocado, basil dressing
| $8.00 | 
Goat cheese and Beet Salade
bucheron, lightly roasted beets, over mixed greens
| $9.00 | 
Rue Dix Burger
spiced ground rib eye choice of cheddar, bleu or swiss Fries or salad
| $14.00 | 
Vegetable Sandwich
grilled zucchini, yellow squash, oasted red peppers on toasted organic whole wheat. Choice of fries or green salad
| $12.00 | 
Spicy Poulet Sandwich
grilled chicken breast, roasted red peppers, lettuce, tomato, avocado Senegalese hot sauce, served on ciabatta. Choice of fries or green salad
| $13.00 | 
Portobello Mozzarella Sandwich
portobello mushroom roasted red peppers and pesto on a baguette. Choice of fries or green salad
| $12.00 | 
Steak Sandwich
sliced prime rib, caramelized onions, roasted red peppers, chimicurri, on rosemary ciabatta. Choice of fries or green salad
| $14.00 | 
Olive Bowl
spicy Mediterranean olive bowl
| $5.00 | 
Hummus Vert
served with warm pita bread
| $6.00 | 
Fataya
spicy beef empanadas served w/ senegalese hot sauce
| $9.00 | 
Calamari
fried calamari, spicy guacamole sauce
| $9.00 | 
Senegalese Spring Rolls
spicy vermicelli beef & shrimp rolls over kale leaf
| $10.00 | 
Tuna Tartare
yellow fin tuna, crushed avocado, maison chips
| $14.00 | 
Gambas a la Plancha
grilled tiger shrimp tapas, butter sauce
| $12.00 | 
olive bread & fig jam
Cheese Board
| $16.00 | 
Brebirousse D'Argenlal
2 Sister Isabella
Von Trapp Ml.Alice
Bleu Du Bocage
From the coffee bar
drip coffee, café au lait, espresso, americano, macchiato, cortado, cappuccino, latte, mocha, iced coffee, hot chocolate
| Market Price | 
Tea
Paris, English Breakfast, Earl Grey, Peppermint, Green, Jasmine, Rooibos Chai, Chamomile, African Autumn
| $2.50 | 
Fresh Squeezed Juices
| Cucumber lemonade, cilantro limeade | $5.00 | 
| orange juice | $5.00 | 
| Green: Kale, cucumber, green apple, lime | $6.00 | 
| Red: Beet, carrot, ginger, apple | $6.00 | 
Soft Drinks
| Coke, sprite | $2.50 | 
| Rose Lemonade, Dandelion Soda | $3.50 | 
Pellegrino
| $4.00 | 
Baguette
| $3.50 | 
Ciabatta
| $4.00 | 
Organic Whole Wheat
| $5.50 | 
Rye
| $5.50 | 
Kale Cupcakes
2 eggs wrapped in crispy kale. served w/rosemary lemon potatoes spicy senegalese hotsause
| $9.00 | 
Omelette Bohemian
ratatouille and goat cheese omelette. choice of fries or green salad
| $10.00 | 
Smoked Salmon Omelette
smoked salmon and spinach omelette. choice of fries or green salad
| $12.00 | 
Huevos Rancheros
eggs over refried beans & housemade tortilla chips. topped with spicy guacamole
| $12.00 | 
Granola Bowl
greek yogurt topped w/ granola fresh strawberries & bananas
| $9.00 | 
French Toast
brioche topped w/ strawberries & caramelized bananas. served w/ a vanilla creme sauce
| $10.00 | 
Crepe Monisieur
a thin crepe covered in ham, bechamel sauce melted gruyere. Served w/ side of greens
| $12.00 | 
Croquettes De Duck Coniit
shredded duck, mushrooms, white truffle oil. served w/ side of greens & spicy senegalese hotsauce
| $13.00 | 
Gaesar Salade
Shredded kale, anchovy dressing, parmesan
| $8.00 | 
Kale Zinger
whole leaf kale, jus de citron, half avocado, basil dressing
| $8.00 | 
Goat Cheese and Beet Salade
bucheron, lightly roasted beets, over mixed greens
| $10.00 | 
Orange Tunna Salade
grilled yellow fin tuna, over mixed greens w/ beets, shaved almonds, blood oranges & basil dressing
| $16.00 | 
Vegetables Sandwich
grilled zucchini, yellow squash, roasted red peppers on toasted organic whole wheat. choice of fries or green salad
| $12.00 | 
Spicy Poulet Sandwich
grilled chicken breast, roasted red peppers, lettuce, tomato, avocado, senegalese hot sauce, Served on ciabatta. Choice of fries or green salad
| $13.00 | 
Rue Dix Burger
spiced ground rib eye. Choice of cheddar, bleu or swiss. Fries or salad
| $14.00 | 
Steak Sandwich
sliced prime rib, caramelized onions, roasted red peppers, chimicurri, on rosemary cibatta. Choice of fries or green salad
| $14.00 | 
Olive Bowl
spicy mediterranean olive bowl
| $5.00 | 
Hummus Vert
served with warm pita bread
| $6.00 | 
Falaya
spicy beef empanadas served w/ Senegalese hot sauce
| $9.00 | 
Calamari
fried calamari, spicy guacamole sauce
| $9.00 | 
Senegalese Spring Rolls
spicy vermicelli beef & shrimp rolls over kale leaf
| $10.00 | 
Tuna Tartare
yellow fin tuna, crushed avocado, maison chips
| $14.00 | 
Gambas a La Plancha
grilled tiger shrimp tapas, butter sauce
| $12.00 | 
olive bread & fig jam
Cheese Board
| $16.00 | 
Bianco Sardo
Vbc Bonne Bouche
Pyrenees Brebis
Valdeon
From the Coffee Bar
drip coffee, café au lait, espresso americano, macchiato, cortado, cappuccino, latte, mocha, iced coffee, hot chocolate
| Market Price | 
Tea
paris, english breakfast, earl grey peppermint, green, jasmine, rooibos chai chamomile, african autumn
| $2.50 | 
Fresh Squeezed Juices
| Cucumber Lemonade, Cilantro Limeade | $5.00 | 
| Orange Juice | $5.00 | 
| Green: Kale, Cucumber, Green Apple, Lime | $6.00 | 
| Red: Beet, Carrot, Ginger, Apple | $6.00 | 
Soft Drinks
| Coke, Sprite | $2.50 | 
| Rose Lemonade, Dandelion Soda | $3.50 | 
Pellegrino
| $4.00 | 
Cafe Touba
Traditional Senegalese coffee from Touba. Bold, spicy flavor. Served w/ steamed milk
| $4.00 | 
Senegalese Ataya
gunpowder green tea boiled w/fresh mint leaf
| $3.50 | 
Baguette
| $3.50 | 
Ciabatta
| $4.00 | 
Organic Whole Wheat
| $5.50 | 
Rye
| $5.50 |